· Dr. Mostafa Gouda is Professor (Assistant) at Nutrition and Food Science dep., National Research Center, Egypt.
· Dr. Gouda major research interests include Phytochemistry, Physical chemistry, Molecular Biology, Nanotechnology, Electrochemistry, Microalgae research, Functional foods, Nutrigenomics, Food science, Nutrition, Ecotoxicology, Environmental Safety, and Pharmaceutical science.
· Dear Colleagues, Welcome to submit your research works to our recent Special issue entitled "Emerging Technologies for Detecting the Chemical Composition of Plant and Animal Tissues and Their Bioactivities" in Molecules MDPI SCI journal with Impact Factor: 4.93(2021): https://www.mdpi.com/journal/molecules/special_issues/ultrasound_sensors