College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
College of Agriculture and Biotechnology
Highly Cited Researchers in Agricultural Sciences (Ranking in the top 1% by citations for field and publication year in Web of Science) by Clarivate Analytics (2017 and 2018).
Highly Cited Chinese Researchers by Elsevier ( 2020, 2021, 2022, 2023).
Web of Science h-index = 42.
As the first or corresponding author, published over 90 peer-reviewed SCI journal papers, in Trends Food Sci. Technol., Crit. Rev. Food Sci. Nutr., J. Adv. Res., Food Hydrocolloid, Carbohydr. Polym., Food Chem., Food Packaging Shelf., Postharvest. Biol. Technol., J. Agric. Food Chem.
Section Editor-in-Chief of Food Qual. Saf., editorial board members of Plants, Sensors, and Int. J. Agric. Biol. Eng.
Reviewers for more than 40 SCI journals including Nat. Food., New Phytol., Compr. Rev. Food. Sci. Food Saf., Trends Food Sci. Technol., Anal. Chim. Acta, J. Agric. Food Chem., and Food Chem.
Links:
https://scholar.google.com/citations?hl=en&user=ReKbVwIAAAAJ
https://www.researchgate.net/profile/Di-Wu-36
https://www.linkedin.com/in/di-wu-84501636/